Shogo Ban, a college student hailing from Fukuoka, has a passion for cooking. When the owner of the restaurant he works at offers him a position at Roppongi's esteemed Italian eatery, Trattoria Baccanale, Ban realizes that the culinary world is more challenging than he anticipated. The manga traces Ban's journey as he grapples with the fast-paced environment of the kitchen, navigating relationships with his colleagues, and balancing his long-distance romance with his girlfriend, Eri, back in Fukuoka.